Learn how to make cranberry sauce in your Ninja Foodi in less than 10 minutes.
Course: Side Dish
Cuisine: American
Keyword: Cranberry Sauce, Ninja Foodi
Equipment
Ninja Foodi
Ingredients
12ouncesCranberries, fresh
2 1/2 tspOrange Zest
1/4COrange Juice
2tbspHoney
1/2 - 1CSugar
Pinch of Salt
Instructions
This recipe moves really quickly so I suggest doing a little prep work before you start. First, wash your cranberries and remove any stems. Set aside 2 ounces of the cranberries, about a 1/4 CTake your orange and zest it until you have 2 1/2 tsp zest. Then take the same orange and juice it for 1/4 C juice. Next, take your Ninja Foodi or a small bowl and combine the orange juice and honey. Stir until the honey is dissolved. If you did this in a bowl, pour in to the Ninja Foodi. Add the orange zest and 10 oz of cranberries to the Ninja Foodi. Place the pressure cooking lid on the Ninja Foodi and pressure cook on high for 1 minute. Let the Ninja Foodi do a natural release for 7 minutes then flip the valve to open and release the remaining pressure. Remove the lid and set aside. Turn the Ninja Foodi to saute. With a wooden spoon stir the cranberries and break them down. Add in the 2 oz of cranberries you had set aside and the 1/2 c of sugar. Stir until dissolved. Taste the sauce and if it's not sweet enough add some more sugar until you like the flavor. You can also add a pinch of salt too. You can serve the cranberry sauce warm or store in the fridge until you are ready to enjoy. Quick and simple cranberry sauce in your Ninja Foodi! Perfect for the holidays.