This dish only takes about 10 minutes to pull together. Place the chicken thighs in a single layer on the bottom of the slow cookerIn a small bowl mix together the lemon juice and chicken broth. Pour over the chicken thighs. Sprinkle the salt, pepper, garlic powder, onion powder, paprika, garlic, and Italian seasoning over the chicken thighs. Dice the butter and sprinkle it on the chicken.Place the cover on and cook on low 6-8 hours. Serve over rice, cauliflower rice or even mashed potatoes.