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Copycat Jamba Juice Peanut Butter Moo'd Smoothie

Learn how to make a Copycat Jamba Juice Peanut Butter Moo'd Smoothie at home with chocolate milk, peanut butter, frozen banana, vanilla frozen yogurt, and ice. This rich, creamy smoothie is ready in just 5 minutes and tastes just like the original!
Prep Time10 minutes
Course: Breakfast, Drinks
Cuisine: American
Keyword: Jamba Juice, Smoothie

Ingredients

  • 1 cup chocolate milk
  • ¼ cup creamy peanut butter or 1–2 scoops natural peanut butter
  • 1 large frozen banana
  • ½ cup vanilla frozen yogurt or vanilla ice cream
  • 1 cup ice cubes

Instructions

Step 1: Add the Chocolate Milk

  • Pour the chocolate milk into your blender first. Starting with the liquid helps the blender process the frozen ingredients more easily.

Step 2: Add the Remaining Ingredients

  • Add the peanut butter, frozen banana, vanilla frozen yogurt, and ice cubes to the blender.
  • Using a frozen banana creates the thick, creamy texture that makes this smoothie taste just like the original.

Step 3: Blend Until Creamy

  • Begin blending on a lower speed for a few seconds.
  • Gradually increase to high speed and continue blending until the smoothie is smooth, thick, and creamy with no remaining chunks of banana or ice.

Step 4: Serve

  • Pour the smoothie into a chilled glass.
  • Enjoy immediately while it's cold and frosty.

    • Tips for the Best Smoothie

    Freeze ripe bananas. The sweeter the banana, the better the smoothie.
    Use creamy peanut butter for the smoothest consistency.
    Add more ice if you'd like an even thicker smoothie.
    For a thinner smoothie, simply add a splash of extra chocolate milk.