Do you love pistachios? I do! So today we are making a batch of bakery-style pistachio muffins, complete with chopped pistachio and sugar topping. Have you ever wondered what the sugar crystals are on top of muffins? Well, it's sanding sugar or also known as decorative sugar. It's just the white decorating sugar that so many use for sugar cookies sprinkled on the top of muffins before they are baked! To make a batch of these bakery-style pistachio muffins, you will need the following ...
Breakfast
Stuffed Blueberry Cream Cheese Bread
We have done so many muffins I thought I would break the routine up and do a stuffed blueberry cream cheese bread! This blueberry bread is taken to the next level with the cream cheese filling. You can use frozen or fresh blueberries; remember to toss them in a little flour so they will float in the batter and not sink to the bottom. Stuffed Blueberry Cream Cheese Bread will last up to 3 months if wrapped tightly in the freezer or about a week in the refrigerator. To make a loaf of Stuffed ...
Bakery Style Snickerdoodle Muffins
Are you enjoying our breakfast series? Every week this year, we will be posting a new muffin, bread or scone recipe! And today we are making bakery style snickerdoodle muffins. Yum! What makes these a snickerdoodle muffin? Why, the topping! It's a cinnamon sugar crust on top of the muffin very similar to that of a snickerdoodle. To make a batch of these Snickerdoodle Muffins, you will need the following - 2 C All Purpose Flour 1 1/2 tsp Baking Powder 1/2 tsp Baking Soda 1/2 tsp ...
Cherry Almond Scones
Another week and another breakfast pastry down! This week, we are making Cherry Almond Scones. Scones are easy to make; they are similar to a biscuit and take less than 10 minutes to prepare. Then it's in the oven, and they go, and you're done! Quick, simple but yet taste delicious. You can use a specialty scone pan to bake these scones but it's not required. I typically just place my scones on a baking sheet with parchment paper and let them bake. Scones have very little spread or rise, so ...
Banana Bread Muffins
Have you ever wanted your banana bread to be easier to take with you? Like a slice of banana bread is messy. But a muffin size banana bread would be perfect! That's exactly what these muffins are. They are mini banana breads in the shape of a muffin. Making them easy to take with you anywhere. To make a batch of these Banana Muffins you will need the following - 3 Ripe Bananas 1/2 C Unsalted Butter, room temp 3/4 C Sugar 2 Eggs 1 1/2 C All Purpose Flour 1 tsp Baking Soda 1/2 tsp ...
Gourmet Chocolate Chip Muffins
Every week I make a fresh batch of muffins for my family. They are easy to grab and go on the way to school, work or activities. And it's one way I know my daughter will have something for breakfast on her way to school. I am making Chocolate Chip Muffins this week because what teen doesn't love chocolate? To make a batch (about 12 muffins) you will need the following - 2 C All-Purpose Flour 1 Tbsp Baking Powder 1/2 tsp Baking Soda 1/2 tsp Salt 1/2 C Butter, melted 1 C Sugar 2 ...