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Peyton's Momma™

Minnesota based Family Lifestyle blog. Mother Daughter duo take on food, travel, and more.

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The Ultimate Oreo Cookie Christmas Bark Recipe

We are starting off the 25 days of Holiday Baking series with this easy, simple, fun and kid-friendly recipe.  Peyton had a blast helping me make this Ultimate Oreo Cookie Christmas Bark. While our bark is a thicker bark, you can make it as thin or as thick as you like by the amount of chocolate you use to cover the cookies, pretzels, etc…

Christmas BarkTo make the Ultimate Oreo Cookie Christmas Bark you will need the following –

7 Red Holiday Oreos
7 Cool Mint Oreos
1 1/2 C Pretzels
1/2 C Mint M&Ms
1/2 C Peanut M&Ms
1/2 C Andes Peppermint Baking Chips
Holiday Sprinkles
1 lb White Baking Chocolate

Wax Paper
Large Cookie Sheet
Microwave Safe Dish

On a large cookie sheet you will want to spread out the wax paper, wax side up. This will be your work station. You can skip the cookie sheet but I advise against this. The cookie sheet serves multiple purposes. It helps keep the mess contained and if you decide to set your bark outside to cool or pop it in the freezer the cookie sheets makes that possible.

Chop or break up the oreo cookies and spread them around the cookie sheet. I alternated cutting my Oreo cookies in halves and quarters.

Spread the pretzels out. If you are using pretzel sticks you can scatter them through the pan. If you are using pretzels try to break them up so there are pieces throughout the sheet.

Spread the mint M&Ms, Andes peppermint baking chips and holiday sprinkles throughout the pan.

Melt the white chocolate either using a double boiler method or in 30-second intervals in the microwave. When the chocolate is melted, smooth pour it over the cookie sheet. Be sure to pour the melted chocolate over all the cookies, M&Ms, pretzels, sprinkles and Andes chips.

Place the cookie tray in the fridge or if it’s cool outside you can place it outside to cool.

Christmas BarkOnce the chocolate has hardened, break up the bark into chunks and store in an airtight container.

This really makes a great treat or gift.

Christmas Bark

Check out all our other 25 days of Holiday Baking Recipes too.

Print Pin

Ultimate Oreo Cookie Christmas Bark

Course Dessert
Cuisine American

Ingredients

  • 7 Red Holiday Oreo Cookies
  • 7 Cool Mint Oreo Cookies
  • 1 1/2 C Pretzels
  • 1/2 C Mint M&MS Holiday Mint if available
  • 1/2 C Peanut M&Ms Holiday Mix if available
  • 1/2 C Andes Peppermint Baking Chips
  • Holiday Sprinkles
  • 1 lbs White Chocolate

Instructions

  • On a large cookie sheet you will want to spread out the wax paper, wax side up. This will be your work station. You can skip the cookie sheet but I advise against this. The cookie sheet serves multiple purposes. It helps keep the mess contained and if you decide to set your bark outside to cool or pop it in the freezer the cookie sheets makes that possible.
    Chop or break up the oreo cookies and spread them around the cookie sheet. I alternated cutting my Oreo cookies in halves and quarters.
    Spread the pretzels out. If you are using pretzel sticks you can scatter them through the pan. If you are using pretzels try to break them up so there are pieces throughout the sheet.
    Spread the mint M&Ms, Andes peppermint baking chips and holiday sprinkles throughout the pan.
    Melt the white chocolate either using a double boiler method or in 30-second intervals in the microwave. When the chocolate is melted, smooth pour it over the cookie sheet. Be sure to pour the melted chocolate over all the cookies, M&Ms, pretzels, sprinkles and Andes chips.
    Place the cookie tray in the fridge or if it's cool outside you can place it outside to cool.
    Once the chocolate has hardened, break up the bark into chunks and store in an airtight container.


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About Shanna

Shanna started writing shortly after her daughter was born. She's written for various outlets over the years. When she's not writing about her adventures with her daughter, she's out having adventures!

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About Peyton’s Momma

Shanna is a single mom living in the suburbs of the Twin Cities raising her daughter.

Shanna blogs about family, food, travel, middle-school-age children topics, and more. She shares tips and tricks she has discovered to help make her life run smoother.

She is also an avid cook and enjoys sharing recipes and entertaining. Shanna plans educational events and field trips for her daughter and shares her experiences so other families can plan their own adventures.

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Copyright © 2023 This blog does contain affiliate links within the articles. This blog does not contain any content which might present a conflict of interest. Peyton’s Momma is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com That means – When you click on my link to purchase I’ll receive a slight commission for sending you to Amazon. But you won’t pay a higher price. It’s just Amazons way of saying thank you for the business!

 

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